• Desserts,  Gluten Free,  Recipes,  Vegan

    Gluten-Free & Vegan Chocolate Cupcakes

    Don’t freak out, I’m not going vegan. I believe in eating MEAT! I made this up for my daughter and myself (and the rest of the family enjoyed them as well). The reason I made us a dairy-free, egg-free cupcake was because both of us had a blood draw that showed high levels of antibodies to both eggs and dairy in our system. Boo. I know that Dr. Natasha says that sensitivity testing like this fluctuates, depending on what the patient ate that month, and what the patient really needs is GAPS. I believe in GAPS, but I’m questioning Dr. Natasha’s thoughts on sensitivity testing. See, my test also showed…