Dinner,  Full GAPS,  Recipes

Italian Chicken Lettuce Wraps

Quick! Hurry! Before the summer veggies go away for many long months, make these Italian Chicken Lettuce Wraps that I made up, and serve them with this yummy Cucumber Tomato Salad! Hurry, I tell you! 🙂 🙂
 
This was one of my favorite recipes that I created over the summer for our weekly Meal Plans. I hope you enjoy it as much as we did!

Italian Chicken Lettuce Wraps

INGREDIENTS

2 lbs ground chicken

2 small onions, chopped fine

4 garlic cloves, minced

1 medium yellow squash, diced

1 bell pepper, diced

1 small bunch basil, chopped

salt & pepper

1 recipe Honey Italian Dressing

1 head romaine lettuce

 

METHOD

Cook the ground chicken with the onions, garlic, squash, pepper and basil. Sprinkle salt and pepper on the mixture and toss.

Wash the lettuce and rip into big leaves, set aside on paper towels to dry. Serve the meat mixture on large lettuce leaves with Honey Italian Dressing drizzled on top.

 

Honey Italian Dressing

INGREDIENTS

1/4 c red wine vinegar

1/2 c extra virgin olive oil

2 TB lemon juice

2 TB honey

METHOD

Whisk everything together and drizzle on salad or lettuce wraps.

 

This recipe was shared at Turning the Table Thursday and Full Plate Thursday and Fight Back Friday

13 Comments

Leave a Reply

Your email address will not be published. Required fields are marked *